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Nutritionist Roberta Anding Shares Healthy Fall Pumpkin Recipe

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Nutritionist Roberta Anding has shared one of her healthy recipes for Autumn and wants to know "Are you passionate about pumpkin?"  This dessert recipe sneaks in a serving of a pumpkin which is an excellent source of beta carotene, a precursor to vitamin A.  You can add 1 cup of egg white and serve for breakfast with a spoonful of almond butter for a easy and quick breakfast. Click on Pumpkin Spice Cake to get Roberta's recipe. Enjoy!

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